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Using hepatic oxidation theory to optimize transition cow diets

Using hepatic oxidation theory to optimize transition cow diets

Kai Yuan & Stephen Emanuele-Quality Liquid Feeds, Inc. Introduction The transition period of the dairy cow can be associated with a high...

Invited review: Inflammation during the transition to lactation: New adventures with an old flame.

Invited review: Inflammation during the transition to lactation: New adventures with an old flame.

Published by Journal of Dairy Science. 2015 Oct;98(10):6631-50. Abstract For dairy cattle, the first several weeks of lactation represent...

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Dietary RUFAL and milk fat depression

Feeding management and milk and milk component yields

Feeding management and milk and milk component yields

What is a good measure of dairy feeding economics?

What is a good measure of dairy feeding economics?

A case report: Is sorting a contributor to low milk fat and reduced profitability on your farm?

A case report: Is sorting a contributor to low milk fat and reduced profitability on your farm?

Use milk fatty acid profile to predict individual cow health and diseases

A novel indicator of milk components: De Novo fatty acid level predicts milk fat and protein content

A novel indicator of milk components: De Novo fatty acid level predicts milk fat and protein content

Using hepatic oxidation theory to optimize transition cow diets

Using hepatic oxidation theory to optimize transition cow diets

Can you cut feed costs in times of low milk prices?

Can you cut feed costs in times of low milk prices?

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