#nutrition

A case report: Is sorting a contributor to low milk fat and reduced profitability on your farm?

I visited a dairy farm in southwest Michigan yesterday to help troubleshoot low milk fat issues. This herd has 200 milking cows, 90...

Using hepatic oxidation theory to optimize transition cow diets

Kai Yuan & Stephen Emanuele-Quality Liquid Feeds, Inc. Introduction The transition period of the dairy cow can be associated with a high...

Long-term customer’s reasons for using Quality Liquid Feeds (QLF) supplements

Kai Yuan & Stephen Emanuele-Quality Liquid Feeds, Inc. In order to understand how dietary liquid supplements impact milk production and...

Managing complexity: Dealing with systemic crosstalk in bovine physiology.

By Barry Bradford, Kai Yuan, Caroline Yliojia Published by Journal of Dairy Science. 2016 Jun;99(6):4983-96. Abstract Dairy producers...

Dietary RUFAL and milk fat depression

Feeding management and milk and milk component yields

What is a good measure of dairy feeding economics?

A case report: Is sorting a contributor to low milk fat and reduced profitability on your farm?

Use milk fatty acid profile to predict individual cow health and diseases

A novel indicator of milk components: De Novo fatty acid level predicts milk fat and protein content

Using hepatic oxidation theory to optimize transition cow diets

Can you cut feed costs in times of low milk prices?

Animal Nutrition